Fried Rice Cakes

Name: Fried Rice Cakes
Ingredients: 2 beaten eggs; 2 c. cold cooked rice; 4 slices bacon, crisp cooked, drained and crumbled; 1/3 c. fine chopped green pepper; 1/4 c. grated Parmesan cheese; 2 tbsp. fine chopped onion; 1/8 tsp. salt; 1/8 tsp. pepper; 2 tbsp. cooking oil

Fried Rice Cakes is an moderately easy dinner. Made with 2 beaten eggs, 2 c. cold cooked rice, 4 slices bacon, crisp cooked, drained and crumbled, 1/3 c. fine chopped green pepper and 1/4 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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#Cake #Fried #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 beaten eggs

2 c. cold cooked rice

4 slices bacon, crisp cooked, drained and crumbled

1/3 c. fine chopped green pepper

1/4 c. grated Parmesan cheese

2 tbsp. fine chopped onion

1/8 tsp. salt

1/8 tsp. pepper

2 tbsp. cooking oil

👨‍🍳 Instructions

In a bowl, combine eggs, rice, bacon, green pepper, cheese, onion, salt and pepper.

Cover and chill at least one hour.

Using 1/3 cup rice mixture for each, shape in patties about 3 1/2-inches in diameter.

🍷 Perfect Pairings

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🥗 Sides

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🍷 Perfect Pairings

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