Fried Potatoes and Onions
Fried Potatoes And Onions is an moderately easy dinner you can prepare in just 38 minutes. Made with medium irish potatoes, peeled and cut in medium pieces, medium or large onion and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cover and fry potatoes in small amount of Wesson oil until tender.
Just before they start to brown, add the diced onion. Cover and leave covered for about 5 minutes.
Then uncover;
Turn heat up to lightly brown potatoes and onion.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment