Fried Green Tomatoes
Fried Green Tomatoes is an moderately easy dinner. Made with 1 tbsp. brown sugar, 4 to 6 green tomatoes, sliced 1/2-inch thick, 1 c. seasoned dry bread crumbs, 1 c. all-purpose flour and 1 egg, beaten, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sugar and flour; place on a shallow plate.
Dip both sides of each tomato slice into the mixture.
Combine the egg and milk.
Dip each tomato slice, then dip into the bread crumbs.
In a skillet, heat butter and oil over medium-high.
Fry tomatoes until brown on both sides but firm enough to hold their shape.
π· Perfect Pairings
Complete your meal with these
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