Fried Cabbage with Bacon

Name: Fried Cabbage with Bacon
Prep time: 10 min
Cook time: 40 min
Yield: 8
Ingredients: 5 thick bacon strips, cut into small pieces; 1 large onion, chopped; 2 cloves garlic, minced, or more to taste; 1 medium head cabbage, shredded or chopped; 1 teaspoon paprika; 1 pinch white sugar (Optional); salt to taste; ground black pepper to taste

⏱️ Ready in 50 min 🥄 Prep 10 min 🔥 Cook 40 min 👥 8 servings 👁️ 1 views

My family loves this fried cabbage recipe. I serve it with homemade cornbread. Make a lot, because there will not be any left.

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🔗 Recipe adapted from AllRecipes

#Fried #Under 1 Hour #Lunch

📊 At a Glance

Prep 10 min

Cook 40 min

Serves 8

Difficulty Medium

🛒 Ingredients

5 thick bacon strips, cut into small pieces

1 large onion, chopped

2 cloves garlic, minced, or more to taste

1 medium head cabbage, shredded or chopped

1 teaspoon paprika

1 pinch white sugar (Optional)

salt to taste

ground black pepper to taste

Nutrition Facts

Servings per recipe 8

Serving size 1 serving

Amount per serving

Calories 81

% Daily Value*

Total Fat 3.4g 4%

Saturated Fat 0g 0%

Trans Fat 0g

Cholesterol 0mg 0%

Sodium 220mg 10%

Total Carbohydrate 9.1g 3%

Dietary Fiber 3.3g 12%

Total Sugars 4.6g

Protein 4.6g 9%

Vitamin D 0mcg 0%

Calcium 0mg 0%

Iron 0mg 0%

Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

👨‍🍳 Instructions

Cook bacon in a skillet over medium heat until crisp, about 5 minutes.

Remove bacon and set aside.

Add onion and garlic and cook in bacon grease until onion is soft and translucent, about 5 minutes.

Stir in cabbage, paprika, sugar, salt, and pepper; mix to combine.

Cook for about 10 minutes.

Stir cooked bacon into the skillet with the cabbage mixture.

Simmer over low heat until cabbage reaches the desired consistency, 20 to 30 minutes.

Serve hot or warm.