Fresh Vegetables with Creamy Garlic Sauce
Fresh Vegetables With Creamy Garlic Sauce is an moderately easy dinner. Made with 1/2 c. nonfat yogurt, 4 cloves garlic, minced, 1 1/2 tsp. olive oil, 1 small artichoke, cooked and cooled and 1 c. new potatoes, halved and cooked, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a small bowl, combine yogurt, garlic and olive oil. Arrange remaining ingredients on a large platter.
Mound yogurt sauce in the center.
Serve at room temperature.
Serves 4.
π· Perfect Pairings
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