Fresh Tomato Pizza
Fresh Tomato Pizza is an moderately easy dinner. Made with 6 medium, firm tomatoes, sliced thin, 1 (13 to 16-inch) baked pizza crust, 2 tbsp. olive oil, 1 tsp. pepper and 1 (2 1/4 oz.) sliced, ripe olives, drained (optional), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Place tomato slices in a circle on crust, overlapping slightly, until crust is completely covered.
Drizzle with olive oil.
Cover with olives, if desired, green pepper and onion. Sprinkle seasonings over all.
Cover with cheese.
Bake at 400Β° for 15 minutes or until cheese is melted.
Serve immediately. Yields 8 servings.
π· Perfect Pairings
Complete your meal with these
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