Fresh Rhubarb Bake
Fresh Rhubarb Bake is an moderately easy dinner. Made with 2 c. chopped fresh rhubarb, 1/2 c. sugar, 1/2 c. shortening, 1 1/2 c. sugar and 1 egg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine rhubarb and 1/2 cup sugar; set aside.
Cream shortening, 1 1/2 cups sugar, egg, cinnamon and salt.
Add flour and baking soda alternately with milk and vanilla.
Add rhubarb mixture.
Pour into greased 9 x 13-inch pan.
Bake at 350Β° for 60 minutes or until done.
Best if served warm with ice cream!
π· Perfect Pairings
Complete your meal with these
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