Fresh Fruit and Lychee Compote
Fresh Fruit And Lychee Compote is an moderately easy dinner you can prepare in just 56 minutes. Made with honeydew melon, scooped in small balls, oranges, peeled and cut in segments, apple, diced, or 2 (8 oz. each) cans lychees in syrup and pt. strawberries, hulled, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine melon balls, oranges, apple, undrained lychees, strawberries and sugar in bowl.
Toss with wine and lemon juice, if desired.
Cover and chill 2 to 3 hours.
Toss gently before serving.
Serve in stemmed goblets or sherbet dishes.
π· Perfect Pairings
Complete your meal with these
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