Fresh Corn Oysters
Fresh Corn Oysters is an moderately easy dinner. Made with 1 c. all-purpose flour, 1 tsp. salt, 1 egg, beaten, 3 c. fresh corn kernels (about 6 ears fresh corn) and 2 tbsp. whipping cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine flour, baking powder, and salt in a medium bowl.
Mix well.
Combine egg, corn, whipping cream and butter.
Mix well and stir in dry ingredients.
Drop mixture by tablespoons into hot oil (375Β°).
Cook until golden brown, turning once.
Drain on paper towels.
Serve hot.
Yields about 2 dozen.
π· Perfect Pairings
Complete your meal with these
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