Fresh Brisket
Fresh Brisket is an moderately easy dinner. Made with 1 (4 lb.) fresh brisket, 1/2 c. worcestershire sauce, 1 tbsp. marjoram, 1 tsp. cinnamon and 1 tbsp. celery seed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix spices together and rub into meat.
Pour liquid smoke over meat.
Cover and refrigerate overnight.
Bake at 250Β° for 4 to 5 hours.
Pour off liquid.
Cool. When ready to use, slice and pour barbecue sauce over all and reheat.
π· Perfect Pairings
Complete your meal with these
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