Fresh Blackberry Pie
Fresh Blackberry Pie is an moderately easy dinner. Made with 1 unbaked (9-inch) shell with top, 1 c. sugar, 5 tbsp. flour, 1/2 tsp. cinnamon and 1/4 tsp. salt, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
👨🍳 Instructions
Preheat oven to 425°.
Mix sugar, flour, cinnamon and salt together and carefully blend through the berries.
Pour berries into unbaked pie shell.
Dot with butter.
Cover with top crust, flute edges and vent top.
Bake at 425° for 15 minutes, then reduce oven heat to 350°.
Bake for 30 minutes longer, or until golden brown.
🍷 Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment