Fresh Apple Pie(Large Recipe)
Fresh Apple Pie(Large Recipe) is an easy dinner. Made with 12 lb. apples, sliced (tart), 3 lb. 4 oz. sugar, 4 oz. flour, 2 tsp. nutmeg and 8 oz. butter or margarine, melted, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Arrange apples in 8 deep pie pans that have been lined with pastry.
Mix the following and sprinkle over the apples: sugar, flour, nutmeg and butter.
Cover with pastry.
Brush top with milk.
Bake approximately 15 minutes at 425°, then 30 minutes at 350° or until apples are done.
Yield
8 (8-inch) pies.
🍷 Perfect Pairings
Complete your meal with these
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