Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 3 c. flour, 1 tsp. baking powder, 1 tsp. baking soda, 1 1/2 tsp. salt and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Measure sifted flour.
Add baking powder, soda, salt and cinnamon.
Sift together into a large bowl.
Add oil, apples and vanilla.
Beat by hand or on medium speed the eggs until light yellow in color.
Gradually add sugar and continue beating until light and fluffy.
Fold the egg mixture into the apple mixture, blending thoroughly.
Stir in nuts.
Pour into lightly greased 10-inch tube pan.
Bake at 350Β° for 1 hour and 10 minutes or until done.
Serve warm or cold.
π· Perfect Pairings
Complete your meal with these
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