Fresh Apple Cake
Fresh Apple Cake is an moderately easy dinner. Made with 1 1/2 c. oil, 2 c. sugar, 3 eggs, 1 tsp. vanilla and 3 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine oil, sugar, eggs and vanilla in large mixing bowl. Sift flour, salt, baking soda and cinnamon and stir into oil/egg mixture.
(Batter will be very stiff).
Add apples and walnuts and mix.
Bake at 350Β°.
A tube pan takes 1 1/4 hours; or makes 5 small loaf pans, baked for about 30 minutes.
Similar to fruit cake. Tastes best after it's been frozen or wrapped in foil or plastic wrap for a few days.
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