Frenchman's Stew
Frenchman'S Stew is an moderately easy dinner. Made with 2 lb. beef stew meat, 1 large onion, 2 cloves garlic, 2 tbsp. olive oil and 1 bell pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Saute meat in olive oil to a golden brown; sprinkle flour over top of meat.
Chop onion, garlic and bell pepper very fine.
Add other seasonings with 1/2 cup of water.
Place lid on stew pan and simmer 2 hours.
Serves 4.
Add package of mixed vegetables, if desired.
π· Perfect Pairings
Complete your meal with these
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