French Tourtiere("Canadian Pork Pie")
French Tourtiere("Canadian Pork Pie") is an moderately easy dinner. Made with 1 medium potato, peeled and finely diced, 2 tbsp. vegetable oil, 1 small carrot, finely diced, 1 small onion, finely diced and 1 rib celery, finely diced, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Prepare pastry for 2 (9-inch) double-crust pies.
π· Perfect Pairings
Complete your meal with these
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