French Silk Chocolate Pie
French Silk Chocolate Pie is an moderately easy dinner. Made with 1/2 c. butter, 1 (2 oz.) sq. chocolate, 3/4 c. sugar, 2 eggs and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream butter; gradually add sugar, creaming well.
Blend in chocolate (melted and cooled); add vanilla.
Add eggs, one at a time, beating for 5 minutes after each addition.
Turn into cooled baked pie shell.
Chill 1 to 2 hours.
Graham cracker crust can also be used.
π· Perfect Pairings
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