French Onion Soup
French Onion Soup is an easy dinner. Made with croutons, 3/4 lb. onions, sliced very thin, 4 tbsp. oleo, 6 c. chicken stock or bouillon and parmesan cheese, grated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown onions in butter; add stock and cook slowly until onions are soft.
Serve with croutons and sprinkle with grated Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment