French Meat Pie
French Meat Pie is an moderately easy dinner. Made with 2 (16 oz.) loaves frozen italian or wheat bread dough, thawed, 1 1/2 lb. ground beef, pork, lamb or veal, 1 medium onion, 2 tbsp. cornmeal and 1 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shape each loaf of bread dough into a ball; cover and let rise according to package directions until nearly doubled. Punch dough down; cover and let rise 10 minutes.
π· Perfect Pairings
Complete your meal with these
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