French-Fry Bake
French-Fry Bake is an moderately easy dinner. Made with 3/4 c. chopped green pepper, 3/4 c. chopped celery, 1/3 c. margarine, 1/3 c. flour and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large saucepan, cook peppers and celery in margarine until tender.
Stir in flour, salt and pepper.
Add all the milk.
Cook, stirring until bubbly.
Cook and stir 1 minute more.
Add half the cheese, the carrots and pimiento, stirring until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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