French Coconut Pie
French Coconut Pie is an moderately easy dinner. Made with 3 eggs, beaten, 1 1/2 c. sugar, 1 c. milk, 1/2 c. butter, melted and 1 tbsp. all-purpose flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In a mixing bowl, combine all ingredients except pie shell. Pour into the pie shell.
Bake at 400° for 10 minutes.
Reduce heat to 325° and bake for 40 minutes, or until top is golden and the center is almost set.
When cool, store in refrigerator. Yields 8 servings.
🍷 Perfect Pairings
Complete your meal with these
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