French Coconut Pie
French Coconut Pie is an moderately easy dinner. Made with 3 eggs, 1 1/2 c. sugar, 1 stick margarine, melted, 1 tsp. vanilla and 1 tbsp. white vinegar, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together eggs and sugar.
Stir in melted margarine.
Add vanilla, vinegar and coconut.
Mix well.
Pour into unbaked pie shell.
Bake at 350Β° for 50 minutes or until set.
Use deep shell pie shell.
Very rich, but good.
π· Perfect Pairings
Complete your meal with these
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