French Coconut Pie
French Coconut Pie is an moderately easy dinner. Made with 3/4 stick butter, melted, 1 c. sugar, 3 eggs, beaten, 1 can flaked coconut and 1 tbsp. vinegar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine butter, sugar and eggs; mix thoroughly.
Add coconut, vinegar and vanilla.
Mix well.
Pour into pie shell.
Bake at 350Β° for 30 to 40 minutes until slightly browned.
Top with Cool Whip.
π· Perfect Pairings
Complete your meal with these
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