French Coconut Pie
French Coconut Pie is an moderately easy dinner. Made with 1/2 c. milk, 1 1/4 c. coconut, 1/4 c. butter or margarine, 1 c. sugar and 3 whole eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Pour milk over coconut and set aside while creaming the butter and sugar.
Add eggs, to this and beat well.
Add milk, coconut and flavoring.
Pour into unbaked pie shell.
Bake about 30 minutes in 350Β° oven or until golden brown and firm.
Do not overbake.
π· Perfect Pairings
Complete your meal with these
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