French Chocolate Pie
French Chocolate Pie is an easy dinner. Made with 1/2 c. butter, 3/4 c. sugar, 2 sq. melted baker's unsweetened chocolate, 2 eggs and 2 c. cool whip, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cream butter with sugar.
Stir in cooled, melted chocolate. Add eggs, one at a time, beating at high speed 5 minutes after each addition.
Fold in thawed Cool Whip.
Pour in pie shell. Chill until firm, 2 hours.
π· Perfect Pairings
Complete your meal with these
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