French Chocolate Pie
French Chocolate Pie is an moderately easy dinner. Made with 1/2 c. butter, 3/4 c. sugar, 2 sq. unsweetened chocolate, 2 eggs and 2 c. cool whip, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter with sugar.
Stir in 2 squares cooled, melted chocolate.
Add eggs, one at a time, beating 5 minutes after each addition at high speed.
Fold in thawed Cool Whip.
Pour into baked pie shell, after it cools.
Chill until firm, about 2 hours or freeze.
π· Perfect Pairings
Complete your meal with these
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