French Bread(For Bread Machine)
French Bread(For Bread Machine) is an moderately easy dinner. Made with 1 pkg. yeast, 3 c. bread flour, 2 tbsp. sugar, 1 tsp. salt and 2 tbsp. butter (sweet give the most authentic taste), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Ingredients should all be at room temperature (except water). Whip the whites until stiff and set aside.
In the order listed, place the first 6 ingredients in the bread machine pan; select "French bread" and push "start."
Once all ingredients are moist, dump in the egg whites.
If you choose, lightly brush the top with a mixture of the optional water, salt and cornstarch and sprinkle with sesame or poppy seed after the second mixing is over.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment