Frank's Mother-in-Law's Pumpkin Bread
Frank'S Mother-In-Law'S Pumpkin Bread is an moderately easy dinner. Made with 3 1/2 c. sifted flour or 2 1/2 c. flour and 1 c. whole wheat flour, sifted, 2 tsp. baking soda, 1 tsp. salt, 1 tsp. cinnamon and 1/2 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
*If you use mini chocolate chips, use 2 cups of sugar and 1 cup of chips.
π· Perfect Pairings
Complete your meal with these
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