Four Cheese Macaroni

Name: Four Cheese Macaroni
Prep time: 14 min
Cook time: 32 min
Yield: 4
Ingredients: 1 (16 oz.) pkg. uncooked pasta spirals; 1 c. milk; 4 oz . sharp Cheddar cheese, grated; 4 oz . Monterey Jack cheese, grated; 2 oz . Provolone cheese, grated; 2 oz . Mozzarella cheese, grated; 1/2 tsp . white pepper

⏱️ Ready in 46 min 🥄 Prep 14 min 🔥 Cook 32 min 👥 4 servings

Four Cheese Macaroni is an moderately easy pasta dish you can prepare in just 46 minutes. Made with (16 oz.) pkg. uncooked pasta spirals, c. milk, . sharp cheddar cheese, grated, . monterey jack cheese, grated and . provolone cheese, grated, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Pasta #Italian #Under 1 Hour

📊 At a Glance

Prep 14 min

Cook 32 min

Serves 4

Difficulty Medium

🛒 Ingredients

1 (16 oz.) pkg. uncooked pasta spirals

1 c. milk

4 oz . sharp Cheddar cheese, grated

4 oz . Monterey Jack cheese, grated

2 oz . Provolone cheese, grated

2 oz . Mozzarella cheese, grated

1/2 tsp . white pepper

👨‍🍳 Instructions

In a large pot of boiling water, cook pasta for 8 to 10 minutes, until tender.

Drain and return to pot.

Add milk, cheeses and white pepper.

Cook over low heat, stirring constantly, about 5 minutes or until the cheeses are melted.

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