"Foreshmak"(Hot Appetizer)

"Foreshmak"(Hot Appetizer)

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"Foreshmak"(Hot Appetizer) is an moderately easy dinner. Made with 1 lb. chopped meat (beef), 3 eggs, separated, 4 oz. grated parmesan cheese, 2 tbsp. sour cream and 1 big potato, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute meat and onion. Grind meat, onion, herring, potato and butter through meat grinder. Add 3 yolks, sour cream and cheese. Beat the egg whites until foamy.

Gradually fold into the meat. Grease the Pyrex.

Sprinkle with bread crumbs. Bake 1 1/2 hours at 350Β°.

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