Foolproof Meringue
Foolproof Meringue is an easy dinner. Made with 3 egg whites, 1 c. marshmallow cream and dash of salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat egg whites and salt until soft peaks form.
Gradually add marshmallow cream, beating until stiff peaks form.
Spread over pie and bake at 350Β° for 12 to 15 minutes, until meringue is browned.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/9091357-29a44cc2930347fc87f2ea267bf6bc71.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment