Flying Fish(Squash or Pumpkin Blossoms)
Flying Fish(Squash Or Pumpkin Blossoms) is an easy dinner. Made with 1 dozen squash or pumpkin blossoms, fresh from the garden vines, 2 eggs and 1/8 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Wash blossoms in salt water drain.
Beat eggs and 1/8 teaspoon salt together in blossoms this mixture, then in fine cracker crumbs.
Cook in hot, deep fat over a medium burner.
Brown on both sides, being careful not to burn.
π· Perfect Pairings
Complete your meal with these
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