Fluffy White Frosting
Fluffy White Frosting is an easy dinner. Made with 1/3 c. hot water, 1 c. sugar, 2 egg whites, 1/4 tsp. cream of tartar and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine hot water and sugar in saucepan.
Bring to a boil. Cook rapidly to soft ball stage.
Combine egg whites and cream of tartar.
Beat egg whites until stiff but not dry.
Pour syrup slowly into egg whites, beating at high speed.
Add vanilla. Continue beating until frosting reaches spreading consistency.
π· Perfect Pairings
Complete your meal with these
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