Fluffy White Frosting
Fluffy White Frosting is an moderately easy dinner. Made with 3/4 c. sugar, 2 tbsp. water, 1/4 tsp. salt, 3 tbsp. lite corn syrup and 2 egg whites, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In top of double boiler, combine sugar, syrup, water, egg whites and salt.
Cook over rapidly boiling water, beating with electric mixer or rotary beater until mixture stands in peaks. Remove from heat.
Add vanilla and continue beating until frosting holds deep swirls.
Recipe is for 2 layers, make extra for 3.
π· Perfect Pairings
Complete your meal with these
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