Fluffy Oven Eggs and Bacon
Fluffy Oven Eggs And Bacon is an moderately easy dinner. Made with 1/2 lb. bacon, 1/2 c. chopped onion, if desired, 1/2 c. bisquick, 3 eggs and 1 1/4 c. milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Grease a casserole.
Cut up bacon and fry until crisp.
Add onion and cook.
Drain.
Spread in bottom of casserole dish.
Beat Bisquick, eggs, milk, salt and pepper.
Pour over bacon.
Sprinkle with cheese.
Bake at 350Β° for about 35 minutes, uncovered, until knife inserted in center comes out clean.
π· Perfect Pairings
Complete your meal with these
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