Flour Tortillas
Flour Tortillas is an easy dinner. Made with 4 c. flour, 1 tsp. salt, 1/8 tsp. baking powder, 1/3 c. shortening and 1 1/4 c. warm water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Mix dry ingredients.
Then cut in shortening.
Mix well before adding water.
Add water a little at a time. Roll mixture into small balls (about 1 1/2 to 2-inches).
Let dough rest for 5 minutes.
Roll into about 8-inch size tortillas.
Cook in medium hot skillet 20 seconds on first side.
Then turn and cook until done.
Makes about 17 tortillas.
π· Perfect Pairings
Complete your meal with these
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