Flour Tortillas
Flour Tortillas is an easy dinner. Made with 4 c. flour, 2 tsp. salt, 6 tbsp. shortening and 1 to 1 1/4 c. lukewarm water, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift dry ingredients; add shortening, working it into the flour.
Stir in 1 cup water; knead well and form into balls the size of an egg.
Let stand 15 minutes.
Roll out to size of plate. Cook on hot ungreased griddle or skillet.
Let it cook on one side until bubbly looking.
Flip over and do same.
π· Perfect Pairings
Complete your meal with these
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