Flan

Flan

πŸ‘οΈ 1 views

Flan is an moderately easy dinner. Made with 5 or 6 eggs, 2 tbsp. vanilla, 1 can eagle brand milk, 1 can evaporated milk and 1 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Put first 5 ingredients in the blender (safe).

In a square mold make the caramel with 1 cup sugar and 1 tablespoon water. Stir on medium-high until it is golden brown (safe).

Put the mix from the blender into the mold with the caramel.

Cover with foil paper and bake in a double boiler for 1 hour at 350Β°.

Uncover the last 10 minutes.

Let cool.

Chill for 1 or 2 hours.

Turn it over and enjoy.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.