Five Flavor Cake
Five Flavor Cake is an moderately easy dinner. Made with 2 sticks oleo, 1/2 c. crisco, 3 c. sugar, 5 eggs, beaten and 3 c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream oleo, Crisco and sugar.
Add eggs and mix well.
Sift together flour, baking powder and salt.
Add alternately the flour mixture and milk.
Add flavorings.
Mix well.
Bake at 325Β° for 1 hour and 15 minutes.
Bake in
Bundt pan.
π· Perfect Pairings
Complete your meal with these
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