Firehouse Meat Loaf(Made on the Spot)
Firehouse Meat Loaf(Made On The Spot) is an moderately easy dinner. Made with 2 to 3 lb. hamburger, 1 (16 oz.) can diced tomatoes, 1/2 onion, chopped fine, 1/2 medium green pepper, chopped fine and 2 slices wheat bread, broken in small pieces, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix well, forming 2 loaves or 3 will take shorter baking time. Place in baking dish, small roaster or foil pan.
Bake at 350Β° for 1 to 1 1/2 hours, the last half hour uncovered, or bake until brown on top.
Drain excess grease.
π· Perfect Pairings
Complete your meal with these
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