Fire House Round Steak and Coca-Cola Gravy

Dice onion and cook in skillet with corn oil until soft. Remove from skillet, cut round steak into 1 x 2-inch cubes and brown in skillet.

Add onion, tomato sauce and Coca-Cola, stir. Drop steak in and bring to a boil, then reduce to a simmer and cover.

Cook about 2 hours, or until steak is tender enough to cut with a fork.

Remove lid and thicken gravy as desired by cooking openly.

This may be served as steak, gravy with rice or creamed potatoes.