Fettucini Alfredo
Fettucini Alfredo is an moderately easy dinner. Made with 1 stick butter, 12 oz. fresh mushrooms, sliced, 1 pt. heavy cream, 1 tbsp. grated lemon rind and 1 lb. fettucini noodles, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Melt butter in large skillet.
Simmer mushrooms and grated lemon rind 10 minutes.
Cook noodles while mushrooms simmer.
Add heavy cream to mushrooms.
Stir and simmer 10 minutes.
Add noodles; toss and sprinkle in Parmesan cheese.
Toss again and serve.
Serves 6.
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