Fettuccine with Poppy Seed
Fettuccine With Poppy Seed is an moderately easy dinner. Made with 6 oz. fettuccine (uncooked), 1/3 c. butter or margarine, melted, 3/4 tsp. garlic salt, 3/4 tsp. dried parsley flakes and 1/2 tsp. poppy seed, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook fettuccine according to package directions; drain. Combine butter and next 4 ingredients; stir in sour cream. Combine fettuccine and sour cream mixture; add cheese and toss until fettuccine is coated.
Serve immediately.
Yield
6 servings.
π· Perfect Pairings
Complete your meal with these
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