Fettuccine with Pepper Sauce
Fettuccine With Pepper Sauce is an moderately easy dinner. Made with nonstick spray coating, 1 1/2 c. broccoli, chopped, 1 medium red, green or yellow pepper, cut into 3/4-inch squares, 1 medium onion, chopped and 12 oz. skinless, boneless chicken, cut into strips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Spray a large skillet with nonstick coating.
Stir-fry broccoli, pepper and onion for 3 to 4 minutes; remove from skillet.
Add chicken; stir-fry 3 to 4 minutes or until no longer pink.
Add soup, water and basil to skillet; mix thoroughly.
Stir in pepper mixture.
Bring to a boil, then reduce heat.
Add cheese, stirring until cheese is almost melted.
Serve over hot cooked pasta; top with Parmesan.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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