Festive Tossed Salad
Festive Tossed Salad is an impressive dinner. Made with 1/2 c. sugar (can try adding splenda; may be a little less), 1/3 c. cider or red wine vinegar, 2 tbsp. lemon juice, 2 tbsp. finely chopped onion and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a blender or food processor, combine sugar, vinegar, lemon juice, onion and salt.
Cover and process until blended.
With blender running, gradually add oil.
Add poppy seeds and blend.
π· Perfect Pairings
Complete your meal with these
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