Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. margarine, 2/3 c. (5 1/3 oz. can) evaporated milk, 2 c. peanut butter and 1 jar kraft marshmallow crème, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Combine sugar, margarine and milk. Bring to a rolling boil, stirring constantly.
Boil 5 minutes over medium heat, stirring continuously (mixture scorches easily).
Remove from heat; add peanut butter and stir until blended.
Add Marshmallow Crème, nuts and vanilla.
Blend well.
Pour onto a greased cookie sheet. Cool and cut into squares.
🍷 Perfect Pairings
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