Fantasy Fudge
Fantasy Fudge is an moderately easy dinner. Made with 3 c. sugar, 3/4 c. margarine, 2/3 c. evaporated milk, 1 pkg. (12 oz.) baker's semi-sweet chocolate chips and 1 jar (7 oz.) marshmallow crème, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
🔗 Recipe adapted from RecipeNLG-Full
Together margarine, sugar and milk in heavy 2 1/2 to 3 quart saucepan.
Bring to full boil, stirring constantly. Boil
5 minutes medium heat or until candy thermometer reaches 234°.
Constantly to prevent sticking.
Remove from heat. Gradually in chocolate chips until melted. Add remaining ingredients.
Mix well.
Pour into greased 9 x 9-inch
Cool at temperature.
Into squares. Makes approximately 3 pounds.
🍷 Perfect Pairings
Complete your meal with these
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