Family Peach Pie
Family Peach Pie is an moderately easy dinner. Made with 2 (29 oz.) cans sliced peaches, 2/3 c. sugar, 1/4 c. flour, 2 tbsp. lemon juice and 1/4 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Drain peach slices, reserving 1 cup syrup.
Mix sugar and flour together in saucepan; stir in syrup.
Simmer until thick. Add lemon juice, nutmeg and peaches.
Pour into pie crust; dot with butter (2 crust pie).
Bake at 425Β° for 35 to 45 minutes.
π· Perfect Pairings
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