Family Favorite Meat Loaf
Family Favorite Meat Loaf is an moderately easy dinner. Made with 2 beaten eggs, 3/4 c. milk, 2/3 c. fine dry bread crumbs, 2 tbsp. grated onion and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Combine eggs with milk, bread crumbs, onion, salt, sage and meat.
Mix well and shape into 9 x 5-inch rectangle or oval, or about 6-inch round.
Carefully place in slow cooking pot.
Cook on low for five to six hours.
Combine sauce ingredients in small bowl; pour over meat.
Cover and cook on high 15 minutes longer. Slice and serve while hot or use cold slices for sandwiches.
π· Perfect Pairings
Complete your meal with these
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