Eula Mae Westbrook's Frozen Fruit Salad
Eula Mae Westbrook'S Frozen Fruit Salad is an moderately easy dinner. Made with 1 can fruit cocktail, 1 tsp. unflavored gelatin, 2 tbsp. lemon juice, 1 (3 oz.) pkg. cream cheese and 1/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Fruit.
Gelatin in lemon juice, then dissolve over hot water.
Blend cream cheese with mayonnaise and salt. Stir gelatin. Whip the cream until stiff, adding sugar gradually. Fold cheese mixture, nuts and fruit. Pour into baking lined with wax paper and freeze for 4 hours top of refrigerator.
Cut into squares and serve on lettuce.
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